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Effects of different levels of nitrogen on production and quality of strawberries from fresh "plug plants"

2012

Nitrogen is an essential element, not only for its influence on the vegetativeproductive activity of the plants but also on fruit quality (color, shelf life, etc.). To achieve high production and quality standards, reducing environment impact, the S.Ag.A Department of Palermo carried out some researches to identify the most suitable fertilization to maximize the productive potential of fresh plug plants of two cultivars of strawberry widespread in the Sicilian area, 'Sabrosa®Candonga' and 'Nora', reducing Nitrogen inputs. The experimental design adopted was a splitplot, in which the main plot was the different doses of nitrogen, 120, 170, 220, 270, 320 kg/ha and the secondary one the cultiv…